The Difference Between Buffet and Plated Catering

Whether you’re planning a wedding, birthday celebration or office party, food is always one of the most important considerations. The choice between a plated service or a buffet can leave brides, bosses and hosts torn. Let’s explore the difference between buffet and plated catering and discover the benefits of each.

What Is Buffet Catering? 

Buffet catering includes a table or multiple food stations from which guests serve themselves. There is usually a combination of hot and cold food and a wide variety of dishes.

Benefits of Buffet Catering

Buffets may be less formal, but they can still be abundant and exquisite. The benefits of buffet-style catering include:

  • Variety and choice: The many dishes available make guests happy and planning around dietary restrictions easier.
  • Social interaction: The relaxed nature of buffets allows for more connection between guests. People can eat where they choose and socialize freely.
  • Flexible timing: A buffet can be available throughout your event so guests can choose when to eat. This is a good way to cater casual parties or family gatherings if there is no set schedule.

What Is Plated Catering?

Plated catering creates a more formal experience. Meals are plated in a preparation area and served to each guest at their table.

Benefits of Plated Catering

A sophisticated sit-down lunch or plated dinner catering for a wedding can be a treat for any guest. Here are some benefits of plated catering:

  • Elegance and formality: Professionally plated food is a delight to look at and eat, and guests may prefer attentive table service. 
  • Less food waste: Buffet quantities are more challenging to estimate, and plated service is sometimes more sustainable.
  • Streamlined service: If there is a set schedule, like a wedding with speeches or a corporate gathering with presentations, plated meals are the more structured choice.

The Difference Between the Costs of Buffet and Plated Catering

Buffets are sometimes more affordable than plated catering because the food service requires fewer staff. However, plated service can be less expensive than a buffet since portions are easier to estimate. 

The bottom line of which option is more affordable depends on the number of guests, type of food and number of dishes.

Choosing the Right Catering Style for Your Event

When you’re choosing a catering style for a special occasion, spend time visualizing your ideal event. Do you love the idea of people chatting as they serve themselves at a buffet table? Or would you prefer everyone to be seated and served? What experience would you like your guests to have? If you aren’t sure, ask your event catering team for recommendations.

Now that you understand the difference between buffet and plated catering, it’s time to partner with Catering By Design to create an unforgettable occasion. Our team serves Raleigh, Durham and the Triangle area. Whether you need us for an engagement party or bat mitzvah, we’re ready to cook. We’ll tailor our services to your needs and impress your guests with delicious, beautifully presented food.

Submit our contact form for more information or to get your event plans started. You can also call us at 919-444-8341 to begin organizing an outstanding catered experience.

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